Tzatziki (vegan). Creamy, tangy, and the perfect dairy-free alternative to traditional tzatziki. I didn't know that vegan tzatziki could be so delicious…until now! This vegan tzatziki is creamy, saucy and ideal as a sauce, dip or spread.

Vegan tzatziki is a cashew-based, dairy-free tzatziki that tastes amazingly similar to the traditional version. This vegan tzatziki recipe can be made with either soy or coconut non-dairy yogurt and plenty of To make the finished tzatziki less watery, be sure to drain as much juice from the cucumbers as possible. Otherwise known as that yogurt and cucumber sauce you love at Greek Absolutely Stellar! Vous pouvez avoir Tzatziki (vegan) using 6 ingrédients et 3 pas. Voici comment cuisiner ça.

Ingredients of Tzatziki (vegan)

Préparez 1 of petit concombre.
Vous avez besoin 1 of yaourt de soja.
Vous avez besoin of sel.
Vous avez besoin of poivre.
Préparez of ail en poudre.
Préparez of Menthe (quelques feuilles).

We made it vegan by swapping out the yogurt, using ground up raw cashews, and. This post may contain affiliate links or sponsored content. This authentic vegan tzatziki is like no other. Creamy, garlicky, and perfect for dipping, smothering, or.

Tzatziki (vegan) instructions

Couper le concombre en petit dés..
Ciseler finement la menthe..
Mélanger tous les ingrédients et réserver au frais plusieurs heures avant de consommer pour que les saveurs se mélangent bien..

Yummy In A Hurry™ with Healthy Grocery Girl. Raw Vegan Tzatziki (Greek Cucumber Yogurt Sauce) from Juice Pulp. This easy vegan tzatziki recipe is made with tofu so it's completely dairy-free and nut-free. This vegan tzatziki recipe is easy to make with just a few ingredients and is the perfect dip for pita, falafel. This vegan tzatziki sauce is fresh, tangy, and has just a tiny bite from the garlic.